Ingredients needed for the batter
Add sugar and egg
Whisk to a thick batter
Sift flour, baking powder and vanilla sucker into the egg and sugar batter
Mix it together
Heat milk and butter
Add to the batter and mix it together
Ingredients for the filling; blueberry and banana mixed with cocoa
Divide the batter into two. Add blueberry in one half and the banana/cocoa in the other
Mix it together until it looks something like this
Pour the batter into muffin tins. Bake for about 20 minutes in a 200 C hot oven
Banana muffins when baked
Blueberry muffins when baked
Frosting for the banana cupcakes; add butter, cocoa and icing sugar to a bowl
Whisk together until it looks like this
If you have trouble mixing the frosting together, try adding just a bit of milk - it will be a lot easier!
Add frosting to a piping bag and frost your banana muffins!
E.g. Like this
Frosting for the blueberry muffins: add icing sugar, butter and vanilla extract to a bowl
Whisk together until it looks something like this
Add to a piping bag and frost your blueberry muffins. E.g. Like this
If you have some vanilla frosting left after frosting your blueberry muffins; use it on the banana cupcake!
All done - baked and frosted. Enjoy 😋